Splitting a Check

Splitting a check means dividing the payment owed between multiple options - this can be between guests, or payment types, and can be done at any point during service. See also How To Split a Check.

The most common time you will need to split a check is at the end of service, between guests.

To split the check during or at the end of service is simple.

• Click on the first line containing the items to be moved - only need to click on the first line and all associated lines will transfer. Click on the items already posted (right hand side) on the current check that will go on the (new) individual check.

• Under Checks (left hand side of Restaurant Check page) click the NEW button.

• OR if there is a check already open, click on the check to transfer it to.

This will remove all the selected items from one check and place them on a new check.

The new check is a separate open check and is treated as such during payment. See Applying Payments to an Open Check or How To Take a Payment in your Point of Sale (POS).

Date Updated August 12, 2020